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Manuka Chilli Chocolate Spoons

Ingredients:
50g chocolate
1-2 tsp Manuka with Chilli
1-2 tsp Milk or Cream
12 small plastic spoons

Method:

  1. Add the chocolate and honey to a small saucepan and turn onto a low heat.
  2. As the chocolate starts to melt with the honey it will want to seize and clump up. Quickly add the milk or cream and whisk until smooth & glossy.
  3. Turn off the heat and wait a minute or two until the chocolate just starts to thicken and using another small spoon pour some mixture onto your plastic spoons placing on a tray and putting in the fridge immediately.

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