Looks like you're in . Would you like to be directed to our US Store? ? YES or NO

August 16, 2019

Ingredients:
65g melted margarine
2/3 cup plain flour
1/4 cup brown sugar
1/2 cup almond meal
80g margarine
2 Tbsp Nature's Gold "A Sweeter You" Manuka honey with Plum
1 cup flaked almonds

Method:

1.  Preheat oven to 170C
2.  Grease and line a small slice tin*
3.  Combine flour, melted margarine (65g) almond meal and brown sugar into a bowl.  Mix to combine.
4.  Press the mixture into the slice pan and bake for 10-12 minutes or until light brown.
5.  Cool slightly.  In a saucepan melt the honey and the 80g of margarine and simmer for a couple of minutes.  Take off the heat and stir in the almonds.
6.  Spread the almond topping evenly over the base and bake for a further 15 minutes or until golden.

*Slice tray - Use the smallest one you have, but don't worry if it does not take up the whole tray, the mixture is firm enough to hold it's shape in half of the tin.




Leave a comment

Comments will be approved before showing up.


Also in News

Mini Green & Gold Aussie Jelly Cakes with Manuka Cream
Mini Green & Gold Aussie Jelly Cakes with Manuka Cream

January 24, 2020

Finish your Australia Day celebrations on a sweet note with these Mini Aussie Jelly cakes with a Manuka Honey Cream.......

Continue Reading

Manuka Honey, Lemon & Coconut Balls
Manuka Honey, Lemon & Coconut Balls

January 17, 2020

Have a healthy start to the New Year with these lemon and coconut balls, not too sweet, with a zing of lemon, a delicious, healthy treat without the guilt!...

Continue Reading

New Year's Eve Manuka Honey Cupcakes with Champagne Buttercream
New Year's Eve Manuka Honey Cupcakes with Champagne Buttercream

December 31, 2019

Nothing says it's New Years Eve quite like Champagne or bubbles....these Manuka Honey cupcakes have a silky smooth champagne buttercream which compliments the cupcakes perfectly.  These cute cupcakes with Oreo countdown clocks will give you a sweet start to the new year!.........

Continue Reading