Looks like you're in . Would you like to be directed to our US Store? ? YES or NO

May 23, 2019

Ingredients
1/3 cup water
1/2 cup Nature's Gold Manuka Honey 
16 grams powdered gelatin
2 cups vegetable oil, chilled
Cold water
You will also need a small mesh strainer, a syringe or medicine dropper, a couple of bowls and paper towel
Ice

Method
1.  Combine the water, honey and gelatin in a saucepan, heat, stirring until the mixture comes to a boil.
2.  Transfer to a bowl and let it cool a bit until it thickens but is still able to be drawn up into a syringe or dropper.
3.  Drip the honey mixture into the cold oil slowly a few drops at a time from the syringe.  The droplets that form will sink to the bottom of the bowl.  Let them sit in the oil for at least 30 seconds and stir, to agitate and collect in the strain er as they rise to the top.  (Alternatively you can pour the oil into another bowl and catch the pearls in a strainer.)
4.  Drop the pearls into the iced water bath, remove with a slotted spoon and drain onto paper towel.
5.  Store the pearls in a jar or airtight container.




Leave a comment

Comments will be approved before showing up.


Also in News

Gingerbread Honey Cupcakes
Gingerbread Honey Cupcakes

October 30, 2019

These Gingerbread inspired Cupcakes with a cream cheese frosting are a little spicy mid afternoon pick me up perfect with a cuppa.

Continue Reading

Manuka & Spice Biscuits
Manuka & Spice Biscuits

October 04, 2019

With the perfect balance of chewiness and crunch, these biscuits are incredibly more-ish....I dare you to stop at one!

Continue Reading

Nanna's Baked Apple with Manuka Crumble
Nanna's Baked Apple with Manuka Crumble

September 27, 2019

Just like Nanna used to make, but with a  twist.  This is just like an inside out apple crumble.  An apple a day keeps the Doctor away, especially when paired with Nature's Gold Australian Manuka honey.

Continue Reading