A sweeter you
Australian Manuka honey
Manuka Honey Cream
manuka honey facts
Manuka Honey ice cream
manuka honey skin benefits
Manuka Honey with Chilli
Manuka honey with Ginger
Manuka Honey with plum
Manuka Honey with Salt
New Years Eve
Raw Manuka Honey
Russian Honey Cake
scientific studies on manuka honey
support healthy skin
Macadamia & Manuka Swirl Ice Cream
600ml Double cream
1 can condensed milk 1 tsp vanilla bean paste (or Vanilla extract) 1 cup Macadamia nuts, chopped 2 Tbsp Nature's Gold Manuka Honey
1. In an electric mixer, whisk the cream, condensed milk and vanilla on high speed for about 7 minutes or until whipped, light and fluffy with soft to medium peaks.
2. Lightly fold through the chopped Macadamia nuts and swirl through the honey.
3. Place in an airtight container, or line a loaf tin with plastic wrap and pour your ice cream into the container or mould. Freeze overnight or for at least 6 hours until frozen and ready to serve.
Leave a comment
Comments will be approved before showing up.
Also in News
Cut into this baked Brie and the warm cheese just oozes onto the platter. Scoop it up and smear onto your favourite crackers. The sweetness of the plum honey, and the crunch of the pistachio's is a perfect mix paired with your favourite wine and antipasto ingredients.
A sweeter you Manuka Honey with Plum has the taste of Christmas. The blend of the plum honey with the richness of the fruits and alcohol makes these fruit mince pies the perfect Christmas treat. You can use the frozen shortcrust pastry if you like - however they are even nicer if the pastry is home made.
The flavours of Christmas come together with our Manuka Honey with Australian plum, to make the most delicious and festive nougat, perfect as a sweet treat for yourself or to give as a gift.